J Vineyards (Pinot Gris)

J Vineyards (Pinot Gris)

Crisp green apple and mild acidity to the mouth, with a semi-dry mineral finish.
California | 2021

From The Tank Red Wine (Red Blend)

Vegan, organic red blend made from Grenache, Syrah, Carignan, Mourvedre.
Rhone, France | On Tap

MacMurray Ranch (Pinot Noir)

Showcase flavors of semi-ripe cherry, sweet vanilla, and oak.
Central Coast, California | 2018

Louis Martini (Cabernet Sauvignon)

A full-bodied wine with dark plum, black cherry, and a firm tannin finish.
Sonoma Valley, California | 2018

Hahn (Merlot)

A touch of blackberry, spices, and velvety tannins.
Central Coast, California | 2020

Basil Mint

Seattle Cider Company | Seattle, WA | 6.9% ABV | 16 oz

Ace Pineapple

California Cider Co | Sebastopol, CA | 5.0% ABV | 12 oz

Gypsy Fade IPA (IPA)

Tenaya Creek Brewery | Las Vegas, NV | 5.9% ABV

Stella Artois (Pilsner)

Kizakura Brewing Co | Kyoto-Fu, Japan | 5% ABV | 12 oz

Tokyo Black (Porter)

Yo-Ho Brewing | Nagano, Japan | 5.0% ABV | 12 oz