Le Thai showcases Chef Dan Coughlin’s famous 3 color curry (a blend of red, yellow and green curry’s), homemade Thai noodle soup and our always fresh signature Waterfall Sauce. Le Thai also offers a daily-weekly special board along with a traditional Thai menu inspired by Dan’s Thailand-born mom and grandma.
Established in late 2011, Le That offers a full-service restaurant with a casual and fun atmosphere in the heart of downtown Las Vegas. Enjoy a classic Thai dish, or a fusion of Chef Dan’s own creation, before or after bar hopping on the famous Fremont Street.
Le Thai 2
You find Le Thai 2 just a few miles west from the downtown location. Just a few minutes walk from UMC hospital, Chef Dan resurrected his old stomping ground where he started his first restaurant. He redesigned the space to mainly focus on take-out orders.