One of LeThai’s most famous signature dishes is made with
pulled beef from short ribs, stir-fried with waterfall sauce,
egg, garlic, yellow and green onion, and cilantro.
One of LeThai’s most famous signature dishes is made with
pulled beef from short ribs, stir-fried with waterfall sauce,
egg, garlic, yellow and green onion, and cilantro.
Minced garlic, yellow and green onion, cilantro and egg.
Le Thai’s special blend of red, yellow and green curry and all their
vegetables.
A sweeter-tasting curry with bamboo shoots, bell pepper, and
carrot.
Bamboo shoots, bell pepper, zucchini and Thai basil in coconut milk.
Potato, onion and carrot in coconut milk.
Potato, onion and carrots in coconut milk.
Stir-fried flat rice noodle, bean sprouts and green onion, with egg, and garlic stir-fry sauce.
“Drunken” flat rice noodle stir-fried with ground meat, Thai basil,
sliced carrot, bell pepper, yellow onion and chili.
Flat rice noodle stir-fried with egg and Chinese broccoli in a sweet soy sauce.
3 Color Curry