Menu Tabs

Delicious

Menu Tabs

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  • Crispy Spring Rolls

    $6.5
    Four golden brown spring rolls served with sweet plum sauce.

  • Chicken Satay

    $9
    Four grilled chicken thigh on skewers, served with side of cucumber salad and peanut dipping sauce.

  • Crab Rangoon

    $8
    Six deep fried wontons stuffed with crab flakes and cream cheese, served with sweet plum sauce.

  • Thai Pork Jerky

    $8
    Marinated Pork jerky served with a basket of sticky rice and waterfall dipping sauce.

  • Thai Style Wings

    $9
    Eight wings served with siracha-ranch dipping sauce.

  • Waterfall Beef

    $12
    Sliced beef stir-fried in garlic soy sauce, served with a basket of sticky rice and waterfall dipping sauce.

  • Chang (Lager)

    Large$10|
    Small$6|
    Beer Thip Brewery | Bang Ban District, Thailand | 5% ABV

  • Singha (Lager)

    Large$10|
    Small$6|
    Boon Rawd Brewery | Bangkok, Thailand | 5% ABV

  • Beer Lao (Pilsner)

    $6
    Lao Brewery | Vientiane, Laos | 5% ABV

  • Tiger Beer (Pale Lager)

    $6
    Asia Pacific Breweries | Singapore | 5% ABV

  • Lucky Buddha (Pale Lager)

    $7
    Lucky Drink Company | Hang Zhou, China | 4.8 ABV

  • Kawaba Snow Weizen (Witbier)

    $8
    Denen Plaza Kawaba Brewery | Guma-Ken, Japan | 5.2% ABV

  • Tokyo Black (Porter)

    $9
    Yo-Ho Brewing Company | Nagano, Japan | 5% ABV

  • Stella Artois (Pilsner)

    $6
    AB InBev Belgium | Leuven, Belgium | 5% ABV

  • Montucky Cold Snacks (American Lager)

    $5
    Melanie Brewing Company | Bozeman, MT | 4.1 ABV

  • Wasatch Apricot Hef (Hefeweizen)

    $6
    Utah Brewers | Salt Lake City, UT | 4% ABV

  • Saint Archer White Ale (German Hefeweizen)

    $6
    Saint Archer | San Diego, CA | 5% ABV

  • Bluffing Isn’t Weisse (German Hefeweizen)

    $6
    Bad Beat Brewing | Henderson, NV | 5.1% ABV

  • Citradelic Tangerine (Fruit IPA)

    $6
    New Belgium | Ft Collins, CO | 6% ABV

  • Belgard (Stout)

    $6
    CraftHaus Brewery | Henderson, NV | 5.2% ABV
    Brewed with locally roasted coffee beans from Vesta Coffee

  • Respeto (Mexican Style Lager)

    $7
    Mason Ale Works | San Marcos, CA | 4.5% ABV $7

  • Atomic Duck (IPA)

    $9
    Able Baker | Las Vegas, NV | 7% ABV

  • Extra Dry (Sake-Style Saison)

    $9
    Stillwater Artisanal, Brooklyn, NY | 4.2% ABV

  • Sierra Nevada Pale Ale (American Pale Ale)

    $7 (16oz)
    Sierra Nevada Brewing Company | Chico, CA | 5.6% ABV

  • Gypsy Fade IPA (IPA)

    $7 (16oz)
    Tenaya Creek Brewery | Las Vegas, NV | 5.9% ABV

  • Chronic Amber Ale

    $8 (16oz)
    Pizza Port | Carlsbad, CA | 4.9% ABV

  • Scrimshaw Pilsner

    $8 (16oz)
    North Coast | Fort Bragg, CA| 4.5% ABV

  • Left Hand Milk Stout

    $7 (16oz)
    Longmont, CO | 6% ABV

  • Coconut Water 1 Liter

    $7
    (Pulp or No Pulp)

  • Natural Ginger Ale

    $4
    (Natural Sugarcane)

  • Ginger Ale Soda

    $2

  • Fiji Bottled Water 1 liter

    $5

  • Perrier 500ml

    $4

  • Red Bull

    $4

  • Ace Pineapple

    $6
    California Cider Company | Sebastopol, CA | 5% ABV

  • Basil Mint

    $8
    Seattle Cider Company | Seattle, WA | 6.9% ABV

  • Red Curry

    Chicken, Beef, or Tofu$12|
    with shrimp$14|
    Bamboo shoots, bell pepper and zucchini in coconut milk.

  • Yellow Curry

    Chicken, Beef, or Tofu$12|
    with shrimp$14|
    Potato, onion and carrots in coconut milk.

  • Vegan Massaman Curry

    Chicken, Beef, or Tofu$12|
    with shrimp$14|
    Potato, onion and carrot in coconut milk.

  • Green Curry

    Chicken, Beef, or Tofu$12|
    with shrimp$14|
    Bamboo shoots, bell pepper, zucchini and Thai basil in coconut milk.

  • Panang Curry

    Chicken, Beef, or Tofu$12|
    with shrimp$14|
    Bamboo shoots, bell pepper and carrot in sweet curry and coconut milk.

  • 3 Color Curry

    Chicken, Beef, or Tofu$12|
    with shrimp$14|
    Le Thai’s special blend of red, yellow and green curry and all its vegetables.

  • Fried Bananas

     $5|
    with sweet sticky rice$6.5|
    Banana halves wrapped in soy paper lightly fried to gold brown, topped with honey and powder sugar. Add sweet sticky rice for one fifty more.

  • Mango & Sweet Sticky Rice

    $6.5
    Sliced mango served with sticky rice in sweet coconut milk and sesame seeds on top.

  • Roti

    $5
    Puff pastry with nutella spread, Thai omelet, drizzled with condense milk
    and powder sugar.

  • Montucky Cold Snacks (American Lager)

    $5
    Melanie Brewing Company | Bozeman, MT | 4.1 ABV

  • Wasatch Apricot Hef (Hefeweizen)

    $6
    Utah Brewers | Salt Lake City, UT | 4% ABV

  • Saint Archer White Ale (German Hefeweizen)

    $6
    Saint Archer | San Diego, CA | 5% ABV

  • Bluffing Isn’t Weisse (German Hefeweizen)

    $6
    Bad Beat Brewing | Henderson, NV | 5.1% ABV

  • Citradelic Tangerine (Fruit IPA)

    $6
    New Belgium | Ft Collins, CO | 6% ABV

  • Belgard (Stout)

    $6
    CraftHaus Brewery | Henderson, NV | 5.2% ABV
    Brewed with locally roasted coffee beans from Vesta Coffee

  • Respeto (Mexican Style Lager)

    $7
    Mason Ale Works | San Marcos, CA | 4.5% ABV $7

  • Atomic Duck (IPA)

    $9
    Able Baker | Las Vegas, NV | 7% ABV

  • Extra Dry (Sake-Style Saison)

    $9
    Stillwater Artisanal, Brooklyn, NY | 4.2% ABV

  • Mixed Veggies

    $2

  • Extra Shrimp

    $3

  • Extra Meat

    $2

  • Brown Rice

    $3

  • White Rice

    $2

  • Sticky Rice

    $3

  • Cucumber Salad

    $4

  • Curry Sauce

    $5

  • Thai Omelet*

    $3
    (fish sauce & green onions)

  • Peanut Sauce

    $1.5

  • Fried Egg*

    $1.5

  • Coca-Cola

    $3

  • Diet Coca-Cola

    $3

  • Sprite

    $3

  • Lemonade

    $3

  • Unsweetened Iced Tea

    $3

  • Raspberry Iced Tea

    $3

  • Thai Style Fried Rice

    Chicken, Beef, or Tofu$11|
    with shrimp$13|
    Onion, tomato, cucumber, cilantro and egg.

  • Ginger Fried Rice

    Chicken, Beef, or Tofu$11|
    with shrimp$14|
    Minced ginger, yellow and green onion, cilantro and egg.

  • Garlic Fried Rice

    Chicken, Beef, or Tofu$11|
    with shrimp$14|
    Minced garlic, yellow and green onion, cilantro and egg.

  • Short Rib Fried Rice

    $13.5
    One of the most famous Le Thai’s Signature dishes. Made with pulled beef from short ribs stir-fried with waterfall sauce, egg, garlic, yellow and green onion and topped with cilantro.

  • Crab Fried Rice

    $15
    Shredded real crab meat with yellow and green onion, egg, ginger, and topped with cilantro. (Gluten free option is available)

  • Chang (Lager)

    Large$10|
    Small$6|
    Beer Thip Brewery | Bang Ban District, Thailand | 5% ABV

  • Singha (Lager)

    Large$10|
    Small$6|
    Boon Rawd Brewery | Bangkok, Thailand | 5% ABV

  • Beer Lao (Pilsner)

    $6
    Lao Brewery | Vientiane, Laos | 5% ABV

  • Tiger Beer (Pale Lager)

    $6
    Asia Pacific Breweries | Singapore | 5% ABV

  • Lucky Buddha (Pale Lager)

    $7
    Lucky Drink Company | Hang Zhou, China | 4.8 ABV

  • Kawaba Snow Weizen (Witbier)

    $8
    Denen Plaza Kawaba Brewery | Guma-Ken, Japan | 5.2% ABV

  • Tokyo Black (Porter)

    $9
    Yo-Ho Brewing Company | Nagano, Japan | 5% ABV

  • Stella Artois (Pilsner)

    $6
    AB InBev Belgium | Leuven, Belgium | 5% ABV

  • Pork Jerky

    $5
    with Sticky Rice & Waterfall Sauce

  • Thai-Style Wings

    $6
    with Siracha Ranch

  • Chicken Satay

    $6
    with Cucumber Salad & Peanut Sauce

  • Waterfall Beef

    $8
    with Sticky Rice

  • Chang

    $4
    (Thailand) Small

  • Singha

    Small$5|
    Beer Lao$5|
    (Thailand)

  • Tiger

    $4

  • Lucky Buddha

    $5

  • Stella Artois

    $4
    (Belgium)

  • Montucky Cold Snack

    $3

  • Big Dog Las Vegas Lager Draft

    $5

  • Spiked Thai Iced Te

    $6

  • Thai-rish Iced Coffee

    $6

  • Well Mix Drinks

    $5

  • Call Mix Drinks

    $6

  • Thai Iced Tea

    $2

  • Thai Iced Coffee

    $2

  • Mimosa

    $5

  • Mary’s Waterfall

    $7

  • Yellow, Red, or Green Curry w/ Steamed Rice

    Choice of: Chicken, Beef, Pork, or Tofu, Add $1 for Shrimp

  • Three Color Curry w/ Steamed Rice

    Choice of: Chicken, Beef, Pork, or Tofu, Add $1 for Shrimp

  • Panang Curry w/ Steamed Rice

    Choice of: Chicken, Beef, Pork, or Tofu, Add $1 for Shrimp

  • Massaman Curry w/ Steamed Rice

    Choice of: Chicken, Beef, Pork, or Tofu, Add $1 for Shrimp

  • Ga Pow (Basil Stir-Fry) w/ Steamed Rice & Fried Egg*

    Choice of: Chicken or Pork

  • Mixed Vegetable Stir-Fry w/ Steamed Rice

    Choice of: Chicken, Beef, Pork, or Tofu, Add $1 for Shrimp

  • Pad Prik w/ Steamed Rice

    Choice of: Chicken, Beef, Pork, or Tofu, Add $1 for Shrimp

  • Spicy Eggplant w/ Steamed Rice

    Choice of: Chicken, Beef, Pork, or Tofu, Add $1 for Shrimp

  • Pad Thai

    Chicken, Beef, or Tofu$13|
    with shrimp$15|
    Rice noodle stir-fried with egg, green onion, bean sprouts and crushed peanuts, and cilantro.

  • Pad See Ewe

    Chicken, Beef, or Tofu$13|
    with shrimp$15|
    Flat rice noodle stir-fried with egg and Chinese broccoli in a sweet soy sauce.

  • Pad Kee Mow

    Chicken, Beef, or Tofu$13|
    with shrimp$15|
    “Drunken” flat rice noodle stir-fried with ground meat, Thai basil, sliced carrot, bell pepper, yellow onion and chili.

  • Awesome Flat Noodle

    Chicken, Beef, or Tofu$13|
    with shrimp$15|
    Stir-fried flat rice noodle, bean sprouts and green onion, with egg and
    garlic stir-fry sauce.

  • Dry Noodles

    $11
    Rice noodle style salad tossed with ground chicken and beef, meatballs,
    green leaf, and bean sprouts, topped with green onions and cilantro.

  • Swick “Bring It”(Blended Red)

    Glass$10|
    Bottle$38|
    All-Natural Blend of Every Red Variety | 2019

  • Hahn (Merlot)

    Glass$11.5|
    Bottle$43|
    Central Coast, California | 2017

  • Louis Martini (Cabernet Sauvignon)

    Glass$10|
    Bottle$38|
    Sonoma Valley, California | 2016

  • MacMurray Ranch (Pinot Noir)

    Glass$10|
    Bottle$38|
    Central Coast, California | 2016

  • From The Tank (Red Blend)

    $8 Glass
    Rhone, France | On Tap

  • Ozeki ‘Champion’

    $18
    (Nigori) 375ml

  • Aizu Homare ‘Yuzu’ Aladdin Bottle

    $22
    (Junmai) 300ml

  • Funaguchi Kikusui ‘Sake in a Can’

    $17
    (Genshu) 200ml

  • Sho Chiku Bai

    Shot$2|
    Carafe 300ml$15|
    Bottle 720ml$30|
    (Junmai)

  • Tozai ‘Living Jewel’

    Carafe 300ml$18|
    Bottle 720ml$36|
    (Junmai)

  • SŌTŌ

    $45
    (Junmai Daiginjo) 300ml

  • Tyku Cucumber Sake

    $20
    (Jumai) 300ml

  • Tyku Coconut Sakee

    $20
    (Nigori) 300ml

  • Papaya Salad (Sum Tum)

    $10
    Shredded fresh green papaya tossed with Thai chili, garlic, carrot, tomato, lime, and topped off with toasted peanuts. Served with sticky rice.

  • Thai Style Salad

    Chicken, Beef, or Tofu$10|
    with shrimp$12|
    Grilled slice of beef or chicken, or fried tofu with red and green onion, cucumber, tomato and cilantro mixed with lime juice and Thai chili.

  • Larb Salad

    $10
    Ground chicken or pork with red and green onion, mixed with lime juice and Thai chili, served with green leaves for wrapping.

  • Tom Yum

    Chicken or Tofu$10|
    with shrimp$12|
    Thai style hot & sour soup with chicken, mushroom, tomato, lemon grass and lemon juice, topped with green onions and cilantro.

  • Tom Kha

    Chicken or Tofu$10|
    with shrimp$12|
    Coconut soup with mushroom, lemon grass, and lemon juice, topped with green onions and cilantro.

  • Thai Beef and Meat Ball Noodle Soup

    $10
    Sliced beef, meat balls and bean sprouts, topped with green onions and cilantro.

  • House Sparkling Wine (Brut Sparkling)

    Glass$7.5|
    Bottle$26|
    Modesto, CA

  • La Marca (Prosecco)

    Glass$9|
    Bottle$34|
    Veneto, Italy

  • Le Grand Courtage (Brut Rosé or Blanc de Blancs)

    Glass$12|
    Bottle$46|
    Burgundy, France

  • Martini & Rossi (Asti Rosé) 187ml bottle

    $11 Bottle
    Piedmont, Italy

  • Meinklang (Natural Sparkling Rosé)

    Glass$10|
    Bottle$38|
    Neusiedlersee, Austria | 2018

  • Champs De Provence (Rosé)

    Glass$11.5|
    Bottle$43|
    Bandol, France | 2018

  • Organic Bangkok

    $3
    (Green Tea w/ Lemon Grass)

  • Organic Green Tea

    $3

  • Earl Grey

    $3

  • Pomegranate Oolong

    $3

  • Hot Cinnamon Spice

    $3

  • Chamomile

    $3
    caffeine free

  • Jasmine Dragon Pearl

    $3

  • Blooming Basil

    $11
    A Le Thai original creation with Bombay Sapphire East Gin, Green Chartreuse, fresh lime juice, and Thai basil.

  • Smoked Old Fashioned

    $11
    Featuring Smoke Wagon small batch bourbon from Las Vegas in a smoked glass, orange and chocolate bitters, and a hint of brown sugar.

  • My Thai

    $10
    Strong but tasty classic Mai Tai cocktail with our house made peanut orgeat and Mt Gay Black Barrel Rum and Jamaica Rum float.

  • Hendrick’s Cucumber

    $11
    Hendrick’s Gin shaken with muddled cucumber and fresh lemon juice for a perfectly refreshing cocktail all year round.

  • Berry Cherry Martini

    $10
    Cîroc Black Berry Vodka and Lillet topped with sparkling wine and a maraschino cherry.

  • Mary’s Waterfall

    $10
    Our version of a Bloody Mary accompanied with our famous Waterfall Sauce, Sriracha, and a dash of sweet soy sauce in Clamato.

  • Japanese Whiskey & Ginger

    $12
    Kikori Japanese Whiskey and Domaine De Canton Ginger Liqueur shaken with egg white and served with a candied ginger.

  • Mango Margarita

    $11
    Mango purée shaken with fresh lime juice, organic agave, triple sec and Patrón Silver served on the rocks.

  • Thai Iced Tea

    $4

  • Thai Iced Coffee

    $4

  • Ga Pow

    Chicken, Beef, Pork or Tofu$11|
    with shrimp$13|
    Ground choice of meat or tofu, bell pepper, onion, Thai basil in homemade
    Thai chili sauce, topped with a fried egg*. (Gluten-free option is available)

  • Pad Prik

    Chicken, Beef, Pork or Tofu$11|
    with shrimp$13|
    Green bean, bell pepper, onion, Thai Basil in red curry paste.

  • Mixed Vegetable

    Chicken, Beef, or Tofu$11|
    with shrimp$13|
    Stir-fried bean sprouts, Chinese and American broccoli, mushrooms, onion,
    carrots, zucchini, tomato.

  • Spicy Eggplant

    Chicken, Beef, or Tofu$11|
    with shrimp$13|
    Eggplant, bell pepper, onion, Thai basil in homemade Thai chili sauce.

  • Swick WYD (All-Natural, Chardonnay)

    Glass$10|
    Bottle$38|
    Columbia Gorge, Oregon | 2018

  • Edna Valley (Chardonnay)

    Glass$9|
    Bottle$34|
    Central Coast, California | 2017

  • J Vineyards (Pinot Gris)

    Glass$9.5|
    Bottle$36|
    California | 2018

  • Dr. Loosen (Riesling)

    Glass$10.5|
    Bottle$39|
    Mosel, Germany | 2017

  • Von Buhl (Dry Riesling)

    Glass$10|
    Bottle$38|
    Pfalz, Germany | 2017

  • Ferrai-Carano (Fume Blanc)

    Glass$12.5|
    Bottle$47|
    Sonoma Valley, California | 2018

  • House Sparkling Wine (Brut Sparkling)

    Glass$7.5|
    Bottle$26|
    Modesto, CA

  • La Marca (Prosecco)

    Glass$9|
    Bottle$34|
    Veneto, Italy

  • Le Grand Courtage (Brut Rosé or Blanc de Blancs)

    Glass$12|
    Bottle$46|
    Burgundy, France

  • Martini & Rossi (Asti Rosé) 187ml bottle

    $11 Bottle
    Piedmont, Italy

  • Meinklang (Natural Sparkling Rosé)

    Glass$10|
    Bottle$38|
    Neusiedlersee, Austria | 2018

  • Champs De Provence (Rosé)

    Glass$11.5|
    Bottle$43|
    Bandol, France | 2018

  • Swick WYD (All-Natural, Chardonnay)

    Glass$10|
    Bottle$38|
    Columbia Gorge, Oregon | 2018

  • Edna Valley (Chardonnay)

    Glass$9|
    Bottle$34|
    Central Coast, California | 2017

  • J Vineyards (Pinot Gris)

    Glass$9.5|
    Bottle$36|
    California | 2018

  • Dr. Loosen (Riesling)

    Glass$10.5|
    Bottle$39|
    Mosel, Germany | 2017

  • Von Buhl (Dry Riesling)

    Glass$10|
    Bottle$38|
    Pfalz, Germany | 2017

  • Ferrai-Carano (Fume Blanc)

    Glass$12.5|
    Bottle$47|
    Sonoma Valley, California | 2018

  • Swick “Bring It”(Blended Red)

    Glass$10|
    Bottle$38|
    All-Natural Blend of Every Red Variety | 2019

  • Hahn (Merlot)

    Glass$11.5|
    Bottle$43|
    Central Coast, California | 2017

  • Louis Martini (Cabernet Sauvignon)

    Glass$10|
    Bottle$38|
    Sonoma Valley, California | 2016

  • MacMurray Ranch (Pinot Noir)

    Glass$10|
    Bottle$38|
    Central Coast, California | 2016

  • From The Tank (Red Blend)

    $8 Glass
    Rhone, France | On Tap

On Special

Ocassions

Integer congue malesuada eros congue varius. Sed malesuada dolor eget velit pretium. Etiam porttitor finibus. Nam suscipit vel ligula at dharetra.

Weekly Special

  • Yellow, Red, or Green Curry w/ Steamed Rice

    Choice of: Chicken, Beef, Pork, or Tofu, Add $1 for Shrimp

  • Three Color Curry w/ Steamed Rice

    Choice of: Chicken, Beef, Pork, or Tofu, Add $1 for Shrimp

  • Panang Curry w/ Steamed Rice

    Choice of: Chicken, Beef, Pork, or Tofu, Add $1 for Shrimp

  • Massaman Curry w/ Steamed Rice

    Choice of: Chicken, Beef, Pork, or Tofu, Add $1 for Shrimp

  • Ga Pow (Basil Stir-Fry) w/ Steamed Rice & Fried Egg*

    Choice of: Chicken or Pork

  • Mixed Vegetable Stir-Fry w/ Steamed Rice

    Choice of: Chicken, Beef, Pork, or Tofu, Add $1 for Shrimp